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02.6.2010 Refracktometric determination of fermenting degree
Value of apparent extract, real extract, alcohol content and fermenting degree are calculated from the values of refraction and original extract.....
10.4.2009 Germination Viability Tester ( Tetrazolium test for seed viability ) Type Vitascop Easi-Twin
For use in MALTINGS and SEED TESTING laboratories for germination viability....
20.11.2008 Mash Bath with automatic distilled water refilling
New version of Mash Bath with automatic distilled water refilling....
15.4.2008 IMMERSION CIRCULATOR type IMMERCIRC
Heating Immersion Circulators and Bridge Mounted Circulators are made for bath tanks up to a capacity of 50 litres and come equipped with a bridge to fit all tanks.
08.8.2006 Foam stability analyzer - FSA
The instrument automatically checks the collapse of the foam top over particular period of time which corresponds with customer's evaluation. Foam is created in the cuvette by 3 different ways with the corresponding methods of its collapse measuremen
1.
Measurement of the collapse of foam created by high pressure method according to NIBEM method
2. Automatic measurement of the collapse of foam created by pouring beer from the bottle
3. Measurement method of foam collapse when foam is created from the non-gas-saturated liquids
News:
02.6.2010
Refracktometric determination of fermenting degree
Refracktometric determination of fermenting degree
Value of apparent extract, real extract, alcohol content and fermenting degree are calculated from the values of refraction and original extract.....
06.10.2009
New version of PU monitor with displayed temperatures
New version of PU monitor with displayed temperatures
28.4.2009
Invitation for Drinktec 2009
Invitation for Drinktec 2009