Nearly all the chemical analysis of beer or saturated drinks which demands the removal of CO2 can be used with the defoamer. The produced apparatus can prepare a 150 ml sample for analysis in 1 minute and in connection with a aseptic sampling valve and saccharimeter makes it possible to determine fast and accurately the grade of fermentation in cylindro-conical fermenters.cích.
Apparatus (1 piece).
This equipment makes it possible to carry out a fast decarbonization on beer samples or saturated drinks. Decarbonization is carried out by mixing. The equipment consists of a transparent Lucite vessel with an outlet valve for a decarbonized sample, a top with a mixer and electronics this making possible to set a period and grade of decarbonization.